The PARCO FIERA's restaurant, attached to the hotel, is opened also to the customers that don't spent the night in the hotel. The restaurant's cooking can to be called "international" with particular attention to the italian's and piedmont's cooking tradition. The little restaurant became part of the best restaurants in Turin thanks to the experience of the chef Noemi that succeed in trasforming a classic meal in a delicacy for our palate. In summer time the restaurant is provided with air condition and outside there is a spacious dehor.In the hall there are: bar, restaurant, meeting-room, television-room. Large parking and garage.