Cervezas

The best places to have a great beer

Beer, one of the most consumed drinks in the world becomes even more popular as time passes.

Always considered synonymous with good health for the ingredients that make it up, today we can find hundreds of varieties to the delight of millions.

And there's no better way to discover all these options than travelling to some of the world's great beer cities. Hang on, we're about to discover them.

Munich Beer Oktoberfest

About Munich

The city of Munich was founded in 1158 on the river Isar, in what at that time was an enclave of vital importance for the salt trade. The founders of the city were Benedictine monks ("Munichen" means "by the monks"), who would play a fundamental role in how beer influenced the city.

In fact, the names of a large number of German beer brands produced here come from different religious orders: Paulaner was beer produced under the order of the Paulists, Agustiner of the Augustinians and Franciskaner of the Franciscans.

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Oktoberfest, the festival of beer

Talking about Munich and beer and not talking about Oktoberfest is simply a crime. This is the most popular party in Germany and probably one of the most important festivals in the entire world. This ultimate beer fest takes place at the end of September and the beginning of October.

The origin of the Oktoberfest dates back to the year 1810, when the city of Munich celebrated the wedding of Prince Louis of Bavaria with Princess Teresa of Saxony. They party went on for five days. Since then the party has been replicated every year and has only been suspended during periods of war or other major crisis. To get an idea of ​​the importance of its celebration, in the more than 200 years of celebrations it has only been canceled 24 times.

The festival is held over 16-18 days in the Theresienwiese, a field adapted for the celebration that holds around six to seven million people every year. Between them all visitors consume about seven million liters of German beer served in the traditional liter jars. The beer is not just any beer though, but made from batches made exclusively for the occasion, called OktoberfestBier, and prepared conscientiously by the breweries of the city.

ocktoberfest

What beers to try in Munich

With such a long brewing tradition it is clear that not everything starts and ends at Oktoberfest. There is a lot more to this festival and above all there is a lot more German beer to enjoy.

Currently there are 6 large groups that encompass the beer of the region, but all offer a huge range of varieties to try. They are: Augustiner, Hacker-Pschorr, Hofbräu, Löwenbräu, Paulaners and Spaten-Franziskaner.


Augustiner-Bräu Wagner KB

Some historical documents show that this beer was already being made in 1328 at the Augustinian monastery at Neuhausergasse. It is considered the oldest beer in Munich. Of the Helles variety, there are eight types of beer, some of which are only offered seasonally or only in Munich. The Augustiner Helles Vollbier is its best selling brew.


Hacker-Pschorr

Founded in 1417, it is one of the most important breweries in the city and produces a wide range of beers, including the Kellebier, also known as Zwicklbier. These are unfiltered or pasteurized lager beers stored in cellars where they ripen at low temperatures. Its bottles with their pressurised caps are one of its most popular characteristics.


Hofbräu

The history of this beer dates back to the 16th century when it was first produced exclusively for the Duke of Bavaria at the Braun Bier Hofbräuhaus. This building is actually one of the most visited tourist attractions in Munich, and because of this the brand has achieved great popularity. If only these walls could talk: Lenin was a regular at the brewery, it was there that he proclaimed the “Soviet Republic of Munich” and it was here on the 23rd of February of 1920 that Adolf Hitler gave a speech laying out the foundations of the Nazi party.

Among the different types of beer produced by Hofbräu, the Original HB Munich is arguably the best known and a symbol of the city. It also produces a maibock, a weissbier, and a dunkel among others.


LöwenBräu

A beer brand that was once one of the most exported in all of Europe, reaching a total of one million hectoliters of beer in 1928: a record for the time. The Original Löwenbräu, a typical lager, is the best known and can be found in all kinds of breweries in Munich. Although if you need a recommendation, then we advise you to enjoy it at the aLöwenbräukeller, a huge warehouse in Stiglmaierpltz.


Paulaner

The youngest of the six brands but also the most international. Of all its production, both the Helles and the Weiss stand out for their intense flavor. It will not be a problem to try it since it is dispensed in hundreds of locales around the city. A special mention should be made of the beer garden and the restaurant they have in Nochkherberg, next to Englischer Garten lake.

 


Spaten

Probably the least known of all the Munich beers. It was born in 1397 with a very beloved wheat beer in the city called Franziskaner. Many Munich biergärtens serve Spaten, although not many serve Franziskaner. This is a wheat beer, with a lot of flavor and aroma. Certainly, among the many German beers this is one to try on your trip.


Where to grab a beer in Munich

In Munich you can find hundreds of fantastic places where you can enjoy a good beer, however the typical biergartens are not only an original way to do it, but the perfect bet to make sure you have a great time. Biergartens are everywhere. These are open-air gardens where you can bring your own food and all you have to do is consume beer.

oktoberfest

Biergarten am Chinesischen Turm, Englischer Garten 3. Possibly the best known, in the enormous English Garden, a park in the center that's Munich's answer to Central Park. A perfect place to experience biergartens first hand. It's a great place to relax and leave problems aside, even if only for 10 minutes, during your visit to the city.

Hofbräuhaus am Platzl, Platzl 9. We have already talked about it before but this brewery located in the heart of the city is a great place to have a beer. Regardless of its history, which already makes it a must visit, the Hofbräuhaus is a beautiful place that can host about 2,500 people, with fantastic design and where the parishioners themselves even have lockers to leave their beer glasses behind. Whatever you do you have to try a beer here.

Augustinerbräu. Landsberger Str. 35. Another brewery in a historic building in the city. Built in 1829, it also has fantastic interior decoration and is a great place to try traditional food of the region. Here you can also try the fantastic Augustiner, surrounded by loyal defenders of the brand that without a doubt consider it one of the best beers in the world.

Löwenbräukeller, Nymphenburger Str. 2. A giant brewery located next to the Löwenbräu factory, the largest in the city, and very close to the center. With a capacity for about 250 people, it also has a sunny beer garden, and in March it is set up to host another beer festival, less known but equally good, the Starkbierfest.

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Dublin Beer

About Dublin

The first historical reference to the city of Dublin was found in AD 140 under the name of Eblana Civitas. The bay it found itself in had been inhabited for thousands of years. The Celts set up shop there in 700 BC and in the fifth century they would be converted to Christianity by St. Patrick. Even later in the ninth century, the Vikings would arrive to lay the foundations of a commercial centre which would later be known as Dubh Linn (black lagoon).

Beer is the most popular drink in Dublin and Ireland. It's a fundamental piece of the culture of the town and something that you truly have to see to believe. Bars play such an important role every single Irish city.

One of its most well known brands is to blame, not only because it allows the rest of the world to know its brewing side, but because it has driven a city mad with passion. Yes, we are talking about Guinness.

dublin

Guinness, the brand of a city

The history of Guinness begins in 1759 when Arthur Guinness decides to open a brewery in St. James Gate, Dublin. Soon Arthur Guinness would take the title of Master, the highest authority at the Dublin Brewers Corporation, and he would begin to produce a black beer made from roasted barley. A legend was born and because of fate, it seems that Guinness was predestined to succeed.

With the Napoleonic Wars and the building of railway lines, the sale of black beer, or as it would later come to be known "stout", would increase not only in Ireland but also in England. In the latter sales would even triple. The Irish beer brand was starting to outperform its competitors.

In 1803, after the death of Arthur Guinness, his son Benjamin took over the company and, far from being content with what his father had already achieved, continued to expand the company horizon beyond brewing. By making a donation for the remodelling of St. Patrick's Cathedral he laid the foundation of what was to be a close bond between Guinness and the Irish community. A foundation that would never be broken. Even after the death of Benjamin Guinness, the donations were continued, allowing important works to be carried out such as opening St Stephen's Green, the Guinness and Iveagh Trusts for the construction of homes for the poor in Dublin and London, and even helping hospitals in Dublin and Trinity College.

This is how Guinness became a symbol of Ireland. But if that were not enough, thanks to its international marketing strategy with its successful international campaigns, Guinness also became one of the best known beers in the world. All this makes having a Guinness on your visit to the city something that is mandatory, and something you need to do at least once in a lifetime.

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Beers in Dublin


Guinness

Guinness is the most popular Irish beer and one of the best known in the world.This black beer gets its emblematic colour and rich flavour thanks to its roasted barley.When mixed with nitrogen while serving, the beer picks up its characteristic dark tone that pairs perfectly with its creamy white head. Among its most common varieties are Guinness Draught, Guinness Extra Stout, and Guinness Foreign Extra Stout (FES).

Try one at the Guinness Storehouse for a great experience.


Smithwick's

Smithwick’s. Probably the best known after Guinness. A Red Ale type beer that has more than 300 years of history. It’s got nothing to do with the famous black beer but very common in the vast majority of pubs in the city.


Murphy's

Along with Guinness, one of the most common Irish beers found abroad. In Ireland it is found mainly in Cork where beer is a real source of pride for its inhabitants. Although they are very similar in taste and texture, you can’t go wrong getting either one in Cork.


Harp

Another of the best known brands in the country. This lager is very easy to find in pubs and supermarkets. It’s made in Dundalk and is light and refreshing.


O'Hara's

A black beer very similar to Guinness. A very complex flavour with flashes of coffee and cocoa, and is another beer to put on the list of recommended beers on a trip to Ireland.


Hilden

A craft beer that can be found in Northern Ireland. Their “Belfast Blonde” is the most popular one.


Where to grab a beer in Dublin

In the city of Dublin you can find more than 1,000 pubs so having a good beer should not be a problem. In the great majority of them live music is usually offered with solid pub food to eat between pints. With just so many options narrowing it down to just a few could be quite problematic.

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Leaving aside some mythical and obvious places like the Guinness Storehouse, here are 5 recommendations based mainly on the popularity of the watering holes which can surely help you to enjoy some delicious Irish beer in the city:

Temple Bar Pub, 47-48 Temple Bar. Opened in 1840, this pub is a classic in one of the best known areas of the city. Food, live music and, most importantly pints of beer of all kinds. Although always full of people, it is a classic that guarantees the most authentic experience in the city.

The Brazen Head, 20 Bridge Street Lower. The oldest pub in Ireland, nothing more and nothing less. Since 1198 this place has long been offering beers, meals and a great atmosphere. If you need a sure bet this is it. And if this were not enough know that Joyce wrote about this place in his novel "Ulysses" and this place was a fixture of famous Irish literary figures. If that doesn't impress you then I don't know what will!

David Bryne, 21 Duke Street. If we get to talk about "Ulysses" then we can't not mention this pub. This is where the novel's main character had breakfast. So if you are looking for a literary environment that can inspire you while enjoying a good beer, this pub is perfect for you.

The Palace Bar, 21 Fleet Street. A beautifully-decorated pub that opened its doors in 1823. It looks very much the same as it did then and is famous for being frequented by the intellectuals of the time. A great place to take refuge and talk while savoring some of their innumerable beers.

Oliver St. Johns Gogarty, 58 Fleet Street. Another must-go to add to the list. This pub stands out above the rest for its festive atmosphere. Both its interior and its terrace are always crowded with people willing to have a good time while they enjoy traditional food and delicious beer at a good price.

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Amsterdam Beers

About Amsterdam

Amsterdam finds its origins in a small fishing village located near the Amstel River, where a dyke ("dam" in Dutch) is built in the 12th century and changes the name of the area to Amsteldam. Later in 1358 this fishing village would begin to stand out as a commercial hub and little by little would assume its true role as one of the most important ports not only on the continent, but in the entire world, beaten only perhaps by Lisbon.

While it is true that Amsterdam has lost the commercial importance that once distinguished it, it remains the intellectual center of the Netherlands and a true example for everyone in terms of tolerance and freedom.

amsterdam-beers

Dutch beer and Heineken

Heineken, Amstel, Bavaria, Orangeboom... One can easily get lost among the many Dutch beers in existence, and this is undoubtedly the country's favourite drink. Together with Germany, Belgium and the Czech Republic, Holland finds itself at the axis of the great beers of the world.

Although there are a plethora of breweries and brands present throughout the country, there is a particular brand that has managed to grab all the international recognition, Heineken.

It was Gerard Adriaan Heineken who put this beer empire on his own shoulders and ran. For him taking care of the quality of the beer was fundamental. With the scientific and technological advances of the time, both with refrigeration and yeast, Gerard Adriaan took full advantage so that his beer obtained a quality far superior to the rest. This allowed it to become an industry staple, earn a ton of profits, and become a point of reference for other international companies.

After the death of his father, Henry Pierre Heineken assumed command of the company and continued in the same direction, promoting even further the technological development of its factories with the sole objective of improving its beer.

Thanks to all this Heineken enjoyed a great international reputation for years and in 1948 got their first brand-labelled bottle, giving way to the beginning of many famous advertising campaigns. The success of these actions would forge Heineken as one of the most internationally recognized companies in the world.

beers-amsterdam

Beer in Amsterdam

The most popular beer in the Netherlands is pilsener, a blonde beer, with plenty of foam that should be served cold. However, there are also other well-known types of beer, such as "Witbier", a cloudy wheat beer, or "Bokbier", a dark and sweet beer commonly drunk in winter.


Heineken
Heineken is the most common beer and you have no doubt already tried it. It is a lager and characterized by its careful elaboration with an exclusive Heineken low fermentation yeast. A perfect beer to accompany an appetizer and, in general, to enjoy any meal.

Grolsch
A Premium Lager beer, originally from Grol and currently in Enschede. Perfect for hot days: light and bubbly. The pleasant flavour tends to camouflage the alcohol content. Surely you will remember it for its half liter green glass bottle with click plug.

Amstel
Born in Amsterdam in 1870, Amstel is the most consumed beer in this city and one of the best-selling brands in the whole country with Heineken and Bavaria. Although there was stiff competition between Heineken and Amstel for many years the two currently belong to the same company, Heineken International. Amstel was bought in 1968. The Light, the Lager and especially the 1870, the classic and most consumed version, are some of the brand’s most common beers.

Bavaria
Made in Holland since 1719 is another of the strongest brands in the country although it is also known internationally, it is sold in more than 80 countries around the world. It’s a touch lighter and less bitter than others. Bavaria beer is a very nice and tasty pilsener.

De Molen
A brand of craft beer made in a factory founded in 2004 and housed in a historic building, a windmill (hence its name) built in 1697, 30km from Amsterdam. One of its best known varieties is the “Hel & Verdoemenis”, a dark beer that ranks as one of the 100 best beers in the world.

Emelisse Brouwerij
Another Dutch brand of artisan beer, founded in 1998, located in the region of Kamperland. Its brewmaster Kees Bubberman was awarded the Zilveren Knuppel (an award for the best brewer in the Netherlands) in 2011. The IRS (Imperial Russian Stout) is one of its best known varieties, a black beer with 11% alcohol content with an intense stout flavor.

Where to grab a beer in Amsterdam

Amsterdam is a beautiful city perfect for walking around as long as the weather permits. Somewhere along the way getting lost in its streets and canals you will not be short on options to savor a good Dutch beer. The Heineken Experience is a good place to start and see exactly how the country's most famous beer is made, but you would be fine in any of the great breweries that are scattered around the city.

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Here are some recommendations that we hope will help you find Amsterdam's best beer.

In de Wildeman, Kolksteeg 3. Possibly one of the well-known breweries in Amsterdam, located very close to Dam Square, in the heart of the city. A very relaxed place, with over 200 types of beer where you can taste your beer without anybody bothering you. They do not even ave music. It is just your beer and you.

Pollux, Prins Hendrikkade 121. A neon light bar with a classic jukebox that pleases everyone. The couple that owns the place is a really good laugh and this becomes the perfect place to have a beer. Have a seat on one of their stools and if you find that something is still missing, ask them, and they will surely find the solution to your problems. Or at least recommend another beer.

Café Gollem, Ramsteeg 4. Back to the Historical Museum you will find this café where you can try Dutch and Belgian beers. Located in a house next to Singel canal, it is a place with a great variety of beers. Perfect to rest for a while and sip a good beer.

Brouwerij’t Ij, al lado del Molino de viento de Gooyer. An authentic brewery that used to be a public bath, near the Gooyer Windmill. It is the only one in the city that also makes its own beer. You get great atmosphere here and it is another solid recommendation to enjoy a good beer.

Café Brecht, Weteringschans 157. If you want to feel like you are in Berlin but enjoy delicious Dutch beers at the same time this is the perfect place. This is a cafe in the purest "Berliner" style which, of course, is packed with both German and Dutch beers. Frequented often by students, it is a great place to enjoy a beer with no pretense.

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Brussels Beer

About Brussels

The official date of the founding of the city, although it is disputed, is 979, when the Duke of Brabant ordered a fortress to be built to defend against the siege of Otto II, Bloodthirsty Emperor of the Holy Empire. It would not be until the twelfth century that the city would truly be put on the map, when the Dukes of Brabant would create the famous Place Royal on Mount Coudenberg.

Being on the route from Bruges to Cologne, soon it would acquire a reputation and influence at a commercial level. It would be part of the group of cities that organized "Champagne fairs" in the late thirteenth century after being integrated into the Hanseatic League.

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The capital of beer

Belgium might be the country with the largest brewing tradition in the world. Belgian beer traces its origins to the time of the first crusades, in the 12th century, long before Belgium was an independent country.

Currently there are about 180 breweries in the country and more than 1,000 brands of beer. With this data it is logical to be considered the country of beer. Brussels of course lives up to its capital status and can easily play up to its name as a "beer capital".

Here you can enjoy light beers with added lemonade to cut the flavor like the "Blanche", or the raspberry-like "Framboise" or even stronger beers like the mythical "Chimay", among hundreds of other variables. Almost all of them come with special glasses or bottles which supposedly improve its taste.

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Beer in Brussels


Chimay

This beer is probably the best known of all Trappist beers: high fermentation beers that are exclusively brewed in monasteries. Here the brewing process must be carried out and supervised by Trappist monks. All of Chimay beer is recognized internationally and you can easily find it in specialized stores. It has 3 varieties with Chimay Azul being the most common.


Westmalle

 Westmalle beer is another of the great Trappist beers. It is the one that produces the most bottles per year, above even Chimay, although it is not so internationally recognized. One of the reasons why this happens is because its production is based not so much for commercial motives but to ensure the stability of the monestary so it can carry on its charitable works. This ensures that the quality of beer is really high. There are three varieties, Dubbel, Tripel and Extra. Tripel is possibly the most recommended of all of them.


Orval

One more Trappist. Although from an authenticity standpoint doesn’t have the good story as the ones above. This triple fermentation beer is always a surprise since no two bottles taste the same. It is served in a goblet cup and is of those beers that has no middle point: you either love it or you hate it.


Leffe

Now we put aside the Trappist beers to go to the ones made by commercial breweries that usually take the name of abandoned monasteries, although they could also be in operation. Leffe is probably one of the best known of this type. The Leffe blonde is possibly the best known of all its variants. An interesting beer perfect for those people who do not like the high alcohol content of the Trappist beers.


Stella Artois

Although you always think of interesting beers when you think of Belgium, the fact is that Pilsens are the most popular, both within the country itself and in terms of exports. There is a well-known international brand, Stella Artois. This 5.2% beer is available in many formats, from 275 ml bottles to 440 ml cans through to 1 liter bottles and 568 ml pints (La Grande Bière).


Maredsous

A high fermentation Belgian beer that is filtered before being bottled to endow it with greater clarity. Since 1963 the Duvel Morrtgat brewery, which is also responsible for Duvel beer, is responsible for its production and marketing. It has 3 varieties to highlight: Maredous 6 blonde, Maredsous 8 black and Maredsous 10 tripel, with 8 being one of the most known.


Jupiler

A beer that we can not forget since it is one of the most nationally revered in Belgium. A brand originally from the region of Wallonia that in a very short time (just a few decades) might have become the number one pilsener in the country.


Where to grab a beer in Brussels

As with any good beer capital there is no shortage of taverns or breweries in Brussels where you can enjoy a cold one. However, some of these places are better than others and the history behind some of them will make you never want to finish your drink.

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Here are some recommendations:

Taberna la Becasse, Rue de Tabora 11. Near the Grand Place you will find this authentic tavern where you can enjoy a varied menu of beers. Decorated with wooden tables and chairs, it is a perfect place to head back in time and imagine what it would have been like to drink a beer long ago. Their specialty is white beer served in a ceramic jug. More than recommended!

Le Cirio, Rue de la Bourse 18. Café Le Cirio is possibly one of the most emblematic sites in the city. With its Rococo decoration it is another of those places that seem to have been frozen in time. There you can enjoy a good blond beer at a good price with a pleasant atmosphere.

Cervecería Toone, Impasse Schuddeveld 6. In the heart of the city is this brewery where puppet shows are still held today. Its theatrical tradition can be seen all over the place, with walls full of scenes from past performances. While tasting a good Belgian beer do not hesitate to let your mind go back in time and live some of the scenes.

Au Bon Vieux Temps, Impasse Saint-Nicolas 4. A beautiful bar located in the heart of the old town that has its origins in the year 1695. With a great variety of beers, this place is an essential visit for any beer lover, and lover of the city of Brussels in general.

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